foodfacts.com Report : Visit Site


  • Ranking Alexa Global: # 395,741,Alexa Ranking in United States is # 81,441

    Server:nginx/1.12.0...
    X-Powered-By:PHP/5.6.30

    The main IP address: 192.155.91.253,Your server United States,Newark ISP:Linode  TLD:com CountryCode:US

    The description :foodfacts: find out whats really in your food. find nutritional information on food allergies, ingredients, calories, diet and more....

    This report updates in 03-Aug-2018

Created Date:1998-05-12
Changed Date:2018-04-04

Technical data of the foodfacts.com


Geo IP provides you such as latitude, longitude and ISP (Internet Service Provider) etc. informations. Our GeoIP service found where is host foodfacts.com. Currently, hosted in United States and its service provider is Linode .

Latitude: 40.735660552979
Longitude: -74.172370910645
Country: United States (US)
City: Newark
Region: New Jersey
ISP: Linode

the related websites

HTTP Header Analysis


HTTP Header information is a part of HTTP protocol that a user's browser sends to called nginx/1.12.0 containing the details of what the browser wants and will accept back from the web server.

X-Powered-By:PHP/5.6.30
Transfer-Encoding:chunked
Server:nginx/1.12.0
Connection:keep-alive
Link:; rel="https://api.w.org/", ; rel=shortlink
Date:Thu, 02 Aug 2018 23:46:57 GMT
Content-Type:text/html; charset=UTF-8
X-Pingback:http://www.foodfacts.com/xmlrpc.php

DNS

soa:NS5.WORLDNIC.com. namehost.WORLDNIC.com. 117052609 10800 3600 604800 3600
txt:"v=spf1 mx a ptr"
"v=spf1 include:servers.mcsv.net ?all"
ns:ns6.worldnic.com.
ns5.worldnic.com.
ipv4:IP:192.155.91.253
ASN:63949
OWNER:LINODE-AP Linode, LLC, US
Country:US
mx:MX preference = 10, mail exchanger = aspmx2.googlemail.com.
MX preference = 5, mail exchanger = alt2.aspmx.l.google.com.
MX preference = 10, mail exchanger = aspmx3.googlemail.com.
MX preference = 1, mail exchanger = aspmx.l.google.com.
MX preference = 5, mail exchanger = alt1.aspmx.l.google.com.

HtmlToText

-- -- search search search -- toggle navigation foods inside our best projects show time. -- search products by category products by ingredient -- facts check out features in the template. -- more info food recalls nutritionists allergies our app inside our best projects show time. -- find out more apple store google play -- api/sdk inside our best projects show time. -- developers blog tell me story. -- read me blog detail blog listing blog grid -- about check out features in the template. -- get to know us about foodfacts grading system contact any question for us, lets get in touch. -- get in touch register sign up login check out features in the template. -- profile email password remember me forgot password the email address you signed-up with fantastic news and a healthy road ahead for food facts food allergies affect nearly 250 million people worldwide and that number continue to rise each year. at food facts, we believe that navigating food labels and ingredients can be confusing…especially when you are suffering from a food allergy. we are the first nutritional food database on the web that breaks down ingredients and relates them to specific food allergens so food allergy sufferers can see which foods to avoid. you can't exercise your way out of a bad diet. foodfacts.com shows you what's inside the foods you are eating to give you the power to change your diet. -- peanuts 131,202 products 3,512 ingredients in our database are attached to peanuts allergen. corn 206,974 products 8,610 ingredients in our database are attached to corn allergen. animal-derived 170,993 products 12,080 ingredients in our database are attached to animal-derived allergen. fish 142,016 products 4,285 ingredients in our database are attached to fish allergen. msg 188,996 products 5,445 ingredients in our database are attached to msg allergen. tree nuts 136,352 products 4,144 ingredients in our database are attached to tree nuts allergen. soy 175,215 products 5,912 ingredients in our database are attached to soy allergen. egg 130,296 products 3,530 ingredients in our database are attached to egg allergen. dairy 176,418 products 7,890 ingredients in our database are attached to dairy allergen. sulfites 32,642 products 1,145 ingredients in our database are attached to sulfites allergen. wheat 163,879 products 6,426 ingredients in our database are attached to wheat allergen. night shades 168,035 products 7,533 ingredients in our database are attached to night shades allergen. gluten 163,508 products 7,852 ingredients in our database are attached to gluten allergen. flavorings 140,695 products 3,600 ingredients in our database are attached to flavorings. shell fish 123,000 products 3,478 ingredients in our database are attached to shell fish allergen. trans fats 32,502 products and 327 ingredients in our database are attached to trans fats. added sugars 168,669 products 2,459 ingredients in our database are attached to added sugars. controversial 159,331 products 5,934 ingredients in our database are attached to controversial ingredients. our api foodfacts.com is the 1 st nutritional food database on the web and we've cornered the market on linking ingredients to allergens want to see what our data can do? click here or download our app (to the right)! want to see what our data can do? click here or download our app (look below)! our app we've revamped our foodfacts.com app. now it's even easier to see what's really in the food you're eating and how it affects you! -- most popular products simple truth organic grass-fed raw milk cheddar cheese category: milk and milk products , cheese are you allergic? click here natrol advanced sleep melatonin maximum strength category: vitamins / nutritional / dietary , nutritional supplements are you allergic? click here old santa fe trail original beef jerky category: meat and meat products , jerkey / dried meats are you allergic? click here 93/7 anti-biotic free ground turkey category: meat and meat products , turkey are you allergic? click here old london melba black beans & chickpeas snacks category: snack foods , salty snacks: chips, pretzels, popcorn, puffs, etc. are you allergic? click here thank you to the following organizations utilizing foodfacts.com data: new york city department of education new jersey state library first citizens bank university of nebraska indiana department of education microsoft staples los angeles unified school district stockton university arizona state government xerox northeast georgia medical center orange county public schools university of michigan medical center latest from the blog how to make a healthier mexican feast at home with cinco de mayo just passing and summer on it's way, we're ready for mexican food and margaritas in warm weather! that meal, however, can sometimes get a little too high in calories, especially when you add a margarita or two. alas, here's a few tips on how to make a delicious and healthy mexican feast at home without feeling completely stuffed afterwards. cook at home instead of going out there are many benefits to cooking at home instead of going out to eat at your favorite mexican restaurant. for starters, by cooking at home you're bound to save some serious calories… read the blog tax on sugary beverages causes philadelphians to drink more water a new study published in the american journal of preventive medicine suggests that putting a tax on sugary beverages may actually be detering consumers from buying soda and instead encourage them to opt for water. researchers at drexel university conducted a survey to see how the 1.5-cent-per-ounce tax on sugary beverages affected philadelphians before and after the change and the results were very promising and positive! they found that with the beverage tax, philadelphians were about 40% less likely to drink soda on a daily basis compared to three other cities that were also surveyed and had no beverage tax. furthermore,… read the blog having a higher income doesn't necessarily mean you have better knowledge about food a recent food literacy and engagement poll from michigan state university's food@msu initiative asked questions pertaining to knowledge of food terms, food safety and purchasing behavior. the results showed that 49% of americans in households earning at least $50,000 annually believe they know more about global food systems than the average person. in comparison, 28% of americans in households earning less per year also believe they know more. however, theconversation.com decided to create their own survey to further see how consumer's knowledge varied between higher and lower-income households and those results revealed higher-income americans actually did not know significantly more about food… read the blog latest fda food recall hp hood llc recalls select units of half-gallon refrigerated vanilla almond breeze almond milk due to possible milk allergen hp hood llc is voluntarily recalling a limited number of half-gallon (1.89 l) cartons of refrigerated vanilla almond breeze almond milk because the product may contain milk, an allergen not listed on the label. people who have an allergy or severe sensitivity to milk run the risk of serious or life-threatening allergic reaction if they consume these products. the product is safe to consume unless you have a milk allergy or sensitivity. to date, there has been one report of an allergic reaction. medical treatment or hospitalization was not required. view food recalls we display the weightwatcher™ points for all our food products. download the app now leave us your email send don’t be afraid, we really hate spam. -- × are you (or someone you know) suffering from a food allergy? peanuts 147,390 products 3,860 ingredients in our database are attached to peanuts allergen. corn 187,699 products 7,860 ingredients in our database are attached to corn allergen. animal-derived 191,798 products 13,849 ingredients in our database are attached to animal-derived a

URL analysis for foodfacts.com


http://www.foodfacts.com/how-to-make-a-festive-healthy-cinco-de-mayo-feast-at-home/
http://www.foodfacts.com/food-recalls
http://www.foodfacts.com/terms-of-service
http://www.foodfacts.com/ci/nutritionfacts/chips-pretzels-puffs/old-london-melba-black-beans-chickpeas-snacks-525-oz/449387
http://www.foodfacts.com/ci/nutritionalinformation/snack-foods/25
http://www.foodfacts.com/grading-system
http://www.foodfacts.com/ci/nutritionalinformation/jerkey-dried-meats/3/335
http://www.foodfacts.com/ci/nutritionalinformation/cheese/1/10
http://www.foodfacts.com/ci/nutritionfacts/nutritional-supplements/natrol-advanced-sleep-melatonin-maximum-strength-60-tablets/449420
http://www.foodfacts.com/ci/nutritionalinformation/turkey/3/32
http://www.foodfacts.com/ci/nutritionalinformation/chips-pretzels-puffs/25/272
http://www.foodfacts.com/contact-us
http://www.foodfacts.com/ci/nutritionfacts/turkey/937-anti-biotic-free-ground-turkey-16-oz/449636
http://www.foodfacts.com/ci/nutritionalinformation/vitamins-nutritional-dietary/20
http://www.foodfacts.com/ci/products-nutritional-information-a-to-z

Whois Information


Whois is a protocol that is access to registering information. You can reach when the website was registered, when it will be expire, what is contact details of the site with the following informations. In a nutshell, it includes these informations;

Domain Name: FOODFACTS.COM
Registry Domain ID: 1826248_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.networksolutions.com
Registrar URL: http://networksolutions.com
Updated Date: 2018-04-04T16:40:07Z
Creation Date: 1998-05-12T04:00:00Z
Registry Expiry Date: 2023-05-11T04:00:00Z
Registrar: Network Solutions, LLC
Registrar IANA ID: 2
Registrar Abuse Contact Email: [email protected]
Registrar Abuse Contact Phone: +1.8003337680
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Name Server: NS5.WORLDNIC.COM
Name Server: NS6.WORLDNIC.COM
DNSSEC: unsigned
URL of the ICANN Whois Inaccuracy Complaint Form: https://www.icann.org/wicf/
>>> Last update of whois database: 2019-01-28T18:15:39Z <<<

For more information on Whois status codes, please visit https://icann.org/epp

NOTICE: The expiration date displayed in this record is the date the
registrar's sponsorship of the domain name registration in the registry is
currently set to expire. This date does not necessarily reflect the expiration
date of the domain name registrant's agreement with the sponsoring
registrar. Users may consult the sponsoring registrar's Whois database to
view the registrar's reported date of expiration for this registration.

TERMS OF USE: You are not authorized to access or query our Whois
database through the use of electronic processes that are high-volume and
automated except as reasonably necessary to register domain names or
modify existing registrations; the Data in VeriSign Global Registry
Services' ("VeriSign") Whois database is provided by VeriSign for
information purposes only, and to assist persons in obtaining information
about or related to a domain name registration record. VeriSign does not
guarantee its accuracy. By submitting a Whois query, you agree to abide
by the following terms of use: You agree that you may use this Data only
for lawful purposes and that under no circumstances will you use this Data
to: (1) allow, enable, or otherwise support the transmission of mass
unsolicited, commercial advertising or solicitations via e-mail, telephone,
or facsimile; or (2) enable high volume, automated, electronic processes
that apply to VeriSign (or its computer systems). The compilation,
repackaging, dissemination or other use of this Data is expressly
prohibited without the prior written consent of VeriSign. You agree not to
use electronic processes that are automated and high-volume to access or
query the Whois database except as reasonably necessary to register
domain names or modify existing registrations. VeriSign reserves the right
to restrict your access to the Whois database in its sole discretion to ensure
operational stability. VeriSign may restrict or terminate your access to the
Whois database for failure to abide by these terms of use. VeriSign
reserves the right to modify these terms at any time.

The Registry database contains ONLY .COM, .NET, .EDU domains and
Registrars.

  REGISTRAR Network Solutions, LLC

SERVERS

  SERVER com.whois-servers.net

  ARGS domain =foodfacts.com

  PORT 43

  TYPE domain

DOMAIN

  NAME foodfacts.com

  CHANGED 2018-04-04

  CREATED 1998-05-12

STATUS
clientTransferProhibited https://icann.org/epp#clientTransferProhibited

NSERVER

  NS5.WORLDNIC.COM 207.204.40.103

  NS6.WORLDNIC.COM 207.204.21.103

  REGISTERED yes

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